Plate Heat Exchanger for Passion Fruit Juice

(PDF) Passion fruit juice - ResearchGate

Feb 23, 2016 · The specific heat, thermal conductivity and density of passion fruit juice were experimentally determined from 0.506 to 0.902 (wet basis) water content and

Heat Exchanger Application in Food&Beverage Processing

Aug 08, 2020 · The plate sterilizer uses steam as the heating source to heat water, then use hot water as medium to do heat exchange with the material through SUS304 material plate type heat exchanger, to achieve the purpose of sterilization. This unit is usually used to pasteurize materials (including fresh milk, milk drinks, fruit juice, tea juice and other beverages, various alcohols and ice cream, etc.), and it can Passion Fruit And Guava Processing Line IBC MACHINESingle strength passion fruit or guava puree:guava puree is 7 Brix and passion fruit puree is 12-14 Brix. The end products can be filled into aseptic bags or pouches. Passion fruit or guava nectar:Passion fruit or guava concentrated puree or juice can be blended with water, sucrose, citric acid, and other flavor additives to formulate nectar.

Tubular Heat Exchanger For Food&Beverage Processing -

Tubular heat exchangers are also called shell-and-tube heat exchangers. They are the most widely used heat exchangers in the food and beverage processing industry. They can be used for preheating tomato sauce and concentrated juice and sterilizing milk or fruit juice. The tube heat exchanger Plate Pasteurizer for milk or juice processing IBC MACHINE1. LTLT Pasteurizer Process:30-50 material inlet-63- 65 for 30 minutes5 outlet for cold filling. 2. HTST Pasteurizer Process:30-50 material inlet-75- 95 for 15-20 seconds5/85 outlet